This industry focused programme provides you with an unique educational experience combining in-depth management training with hands-on practice. In managerial subjects such as tourism management, business administration and marketing, you gain the knowledge and skills to successfully lead hospitality organisations in the future. Through hands-on practical training, you obtain invaluable experience in culinary arts and restaurant management (food preparation, service, bar and nutrition).
The mandatory 12-week internship further enhances students’ practical skills and provides vital industry experience. Unbeatable academic standards are guaranteed thanks to our team of highly experienced teachers and leading industry experts.

Special attention is paid to developing a professional level of competence in communication, as well as foreign language skills.  English, French, Italian, Spanish and Russian are all offered at the College Klessheim. Teamwork skills are sharpened through classroom education as well as practical tasks.

Learn from the best
We offer:

• A high academic standard
• The perfect combination of theory and practice
• Lectures from leaders in their field
• A worldwide network
• International career opportunities
• State-of-the-art facilities
• Modern teaching techniques
• Career Center
• Partner Universities